blade length: 97mm
blade thickness: 2mm
material: 1.4116 stainless steel
hardness: 56-57Hrc
side plate: stainless steel
baknik: soldered copper
grip: the first three photos are normal deer antler, the next one is polished deer antler
Practical bacon knife with elaborate antler handle. Its shape exactly follows the shape of traditional bacon knives, i.e. its blade is long and graceful, and sufficiently sharp according to its function - i.e. snacking - so it can be safely used at home, roasting meat or grilling in the garden (of course it cannot replace a butcher's knife, which is essential for processing, but easily handles a steak). Order it from our webshop, it's also a perfect choice as a gift!
